Halloween and pumpkins go hand-in-hand. So when you pick out a pumpkin for carving, you can choose another one to make these dog treats. No tricks just treats!
Ingredients
1 c. pumpkin
2 eggs
½ c. oats (optional if your dog is on a grain-free diet, substitute an extra ¼ c. grain free flour)
3 c. whole wheat, brown rice, or gluten-free flour
3 T all-natural peanut butter
½ tsp. cinnamon (optional)
½ tsp. of salt to help extend the shelf life (optional)
Directions
Preheat oven to 350°F.
Stir the flour, oats, and cinnamon in a small bowl.
Whisk the eggs, pumpkin, and peanut butter until combined in a separate large bowl. Stir the ingredients until the batter is dry.
Pour onto a floured surface and roll dough out to ½ inch thick. Cut out treats using a cookie cutter.
Bake for 30 to 35 minutes until golden brown.
Place on cooling racks and let cool thoroughly. They will harden as they cool.